Welcome to PORKY'S PIT
PORKY'S PIT, located in South Padre Island, TX, is a veteran-owned barbecue haven that has quickly garnered rave reviews for its authentic pit-smoked meats. Patrons rave about the tender brisket, succulent pulled pork, and fall-off-the-bone ribs, making it a must-visit for barbecue enthusiasts. The casual outdoor dining ambiance, enhanced by friendly staff, creates a welcoming atmosphere. Highlights include the innovative "Rockstar," a jalapeño popper with a twist, and mouthwatering pulled pork nachos. With daily specials and a commitment to exceptional flavor, Porky's Pit truly embodies the spirit of Texas barbecue, leaving guests coming back for more delicious memories.
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33261 State Park Rd 100, South Padre Island, TX 78597, United States Hotline: +1 956-772-8143
Welcome to PORKY'S PIT, a hidden gem located at 33261 State Park Rd 100 in beautiful South Padre Island, Texas. This culinary delight specializes in authentic pit barbecue that exceeds even the highest expectations of die-hard BBQ enthusiasts. With rave reviews from satisfied patrons, it's clear that every dish here tells a story of smoked perfection and culinary craftsmanship.
Customers rave about the brisket, which many describe as "on point and delicious." It’s not uncommon to hear first-time visitors declare it the best they've ever had, surpassing renowned barbecue spots in St. Louis and Kansas City. The pulled pork and ribs, too, have been celebrated for their tenderness and flavor, often leaving diners in a state of bliss. One enthusiastic customer likened the famous "Rockstar" dish, a jalapeño popper, to being on steroids—indeed, it’s an indulgence that will set your taste buds alight!
The ambiance of PORKY'S PIT is as inviting as its menu. With a casual outdoor dining setup, it’s the perfect spot to savor your meal while enjoying the South Padre Island atmosphere. The veteran-owned establishment fosters a sense of community, with friendly staff who are always eager to share their knowledge and recommendations. Whether it’s introducing you to the daily specials or suggesting the perfect side, they elevate the dining experience.
One distinct feature of PORKY'S PIT is its commitment to quality. Even amidst renovations, it continues to serve food that’s not just filling but memorable. Customer experiences underline how the brisket can be cut with a credit card due to its unparalleled tenderness—truly a testament to the skill of the pitmasters. Moreover, the flavors resonate long after dining, drawing vacationers back time and again for that unforgettable taste of Texas barbecue.
In short, if you find yourself yearning for some of the finest barbecue on the coast, look no further than PORKY'S PIT. It’s a must-visit spot for locals and tourists alike, promising a feast that is worth every penny. Come, indulge, and find out why so many keep coming back for more!
Real pit barbecue! Brisket was on point and delicious! Everything I had was excellent and worth every penny!! Give them a try and you won’t be disappointed!! Tell them Rob sent you!
We’ve had barbecue across the country over the years, including from the most famous places in St. Louis and Kansas City. This place beats those out. It was one of the best barbecue meals I’ve ever had. Brisket, pulled pork, and ribs were phenomenal. I couldn’t recommend this place enough and it is a must visit on the island.
Two words, The Rockstar. It's a jalapeno popper on steroids and totally worth the lipitor script you'll need afterward. The pork ribs are smoked to perfection and fall off the bone awesome. The moist brisket can be cut with a credit card it is so soft. The staff is friendly and attractive. As of writing this, they are remodeling an indoor dining area, so I can't say too much about that, but if you need a smoked meat thirst quenched, Porky's Pit is the place to go on SPI.
Our new favorite spot to eat!! Pulled pork nachos - HEAVEN! The brisket is tender and juicy! Yall need to try this spot. Penny is wonderful and knows her stuff. Pitmasters are definitely doing the damn thing. Yuuummm! Will be back here for more!
Veteran owned and on the island excellent authentic BBQ. Pricey but worth it. Daily specials that fill your need for Texas smoked meat! Lots of casual outdoor table dining.
Definitely the best food I’ve had since I been on “the island”. Nice people I dig the food trailer picnic table atmosphere and the price is about right for bar b q of this portion as served. But hey...screw this humidity. When ice water isn’t cold, a cool ocean breeze isn’t, and there’s more traffic than on the drive through San Antonio to get here!? No tropical laid back paradise...like a bunch of drunk rats racing around a small cage. Hurricane anyone!?
I wish this place would be more recognize its is sooooo good! Been to a lot of bbq places in Texas including Franklyn’s and this place is up there!!!! Keep up the great food! My favorite place every year I vacation in spi..
I’m writing this while I’m eating because it’s so good I couldn’t wait another minute to write the review. In town on vacation and wanted something local and different... I would give Porky's 20 stars if that were an option. The ribs are so tender they fell off the bone while picking them up, and were very delicious. The pulled pork is absolutely amazing!! But what we will crave for months to come is the brisket!! I have never had a brisket with this much flavor. Absolutely delicious. HIGHLY recommend!